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Spring 2019 Semester Courses

Eating on the Wild Side

Course Description

Explore recipes from Jo Robinson’s book, Eating on the Wild Side. Learn to use produce to regain lost nutrients and make better choices at grocery stores and farmers markets.

Day of the Week Abbreviation
Monday M
Tuesday T
Wednesday W
Thursday Th
Friday F
Saturday S
Sunday Su

1 courses found

Course CRN Seats Open Instructor Tuition
Fees
CreditCr Dates Days Times
Course:
303-676P-001
Eating on the Wild Side
CRN:
21122
Seats:
11
Instructor:
Lenz, Joy L
Tuition:
$30.00
Credit:Cr:
.1
Dates:
02/25/19-02/25/19
Days:
MondayM
Times:
01:00pm-03:50pm


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