Culinary Kitchen

Culinary/Hospitality Courses

From responsible bartending to safe food handling, culinary and hospitality professionals need to keep their knowledge and skills up to date. Our continuing education courses will help you provide top-notch guest service.

Culinary and Hospitality Courses

Contact Information

WCTC Registration Office

College Center, Room C-019

Office Hours

Monday - Thursday

  • 8 a.m. - 4:30 p.m.

Friday

  • 8 a.m. - 4 p.m.

How to Register

If you’re interested in taking a class and are not seeking a degree or financial aid, no application is necessary. When you’re ready, follow our simple registration steps for course-takers.

Interested in a Culinary, Hospitality or Baking/Pastry degree, diploma or certificate program? Check out our full program list.