Course Listing

Fall 2024 Semester Courses

Food Service Sanitation

Course Description

This course will prepare you to comply with Wisconsin Statute 50.545 which requires the operator or manager of a food service establishment to hold a valid certificate in food sanitation. The certification is offered in conjunction with the Educational Foundation of the National Restaurant Association. Before class, each student must purchase a new textbook which contains the online exam voucher. Used textbooks are not acceptable. This course does not meet the requirement for course #316-110 in the Associate Degree Culinary Management Program.

Day of the Week Abbreviation
Monday M
Tuesday T
Wednesday W
Thursday Th
Friday F
Saturday S
Sunday Su

1 courses found

Course CRN Seats Open Instructor Tuition
Fees
CreditCr Dates Days Times
Course:
316-420-001
Food Service Sanitation
CRN:
11354
Seats:
17
Instructor:
Oliver, Rachel N
Tuition:
$34.90
Credit:Cr:
.2
Dates:
09/28/24-09/28/24
Days:
SaturdayS
Times:
08:00am-11:50am
 
Dates:
09/28/24-09/28/24
Days:
SaturdayS
Times:
01:00pm-04:50pm

 

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