Course Listing
Spring 2024 Semester Courses
Applied Food Serv Sanitatn NE
Course Description
Study the characteristics and transmission of foodborne diseases, and learn how to handle food and equipment safely. This course does NOT include the ServSafe certification exam and no Servsafe certificate will be awarded upon successful completion of the course. This course is not a substitute for 316-110 Applied Food Service Sanitation.
This course is not offered in the current semester.
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