Spring 2017 Semester Courses
508-110 Nutrition and Dental Health
Discover how to counsel patients about diet and its impact on oral health. Learn to distinguish between balanced and unbalanced diets and to construct diets that meet patient needs with compromised dental/oral health. Students also learn to counsel patients about the effect of eating disorders on dental health.
Sections this Semester
Offering number: 508-110-001
Course NotesPrerequisite(s): 806-186 Intro to Biochemistry (or concurrent)
Seats Open: 4
Instructor: Mathie, Patricia D